In my lap is a yellow pad; in my hand a purple pen. I sit on a concrete
bench with my feet propped on top of a rock wall, leaning back against
a natural rock outcropping. A cup of coffee steams beside me. Beyond the
wall, a granite cliff drops 85 feet to tide pools below. The surge of the
waves soothes me. A trio of pelicans soars by. One by one they peel off
and glide north across the bay. I look up to watch them and the world is
all done up in shades of blue: cobalt for the dark, deep sea next to the
pale periwinkle of the sky. Sapphire and aquamarine for the shallower waters
that are laced with foamy white.
I sigh, put my
pen down and continue watching. The new kitten, OBE-Juan nips at my toes
and scurries after a lizard. The Blow Hole spews water skyward. It’s going
strong this morning. I get up, walk around the corner and look toward the
beach. I notice that the tide’s about at midpoint and the swell is coming
from the south. This is when La Bufadora blasts
the highest. Yes. Sitting down again. That one blew right up to the top
of the mountain’s saddle. Yesterday we saw a pod of dolphin swimming into
the bay, fins sliding in and out of the glassy water. We saw three seals
peeking out from the kelp at us. We haven’t seen any whales since Memorial
Weekend, but we know that come winter, they’ll be cruising by regularly.
Pelicans and sea gulls are common year-round. We call our house Pelican
Flight or Vuelo Pelícano in Spanish, because we’re smack in the
middle of their aerial highway. Since we’re so high up, the birds often
do their fly-bys at or near eye level. Our windows are often splashed with
white as the birds roll around the edge of the bay. So is the occasional
head or two.
This is where I
come to turn off the freeway noises, traffic jams, telephones and TVs.
This is where the roads are dirt, water is delivered in 2000 gallon loads
in the back of a big, slow truck, dumped into a concrete box called a pila
and piped down the mountainside into our house. Actually, in our house
the water is delivered via hose because we have no pila yet and are using
the next door neighbor’s water. When we get ready to bathe at night, we
tell each other, “Well, I think I’ll go hose off now.” We mean it. A second
hose snakes in through the kitchen window so I can rinse veggies and do
dishes. Gray water from the makeshift sink drains into two buckets, which
I pour on the plants out on the patio every morning while the coffee’s
brewing.
This is where we
can sing at the top of our lungs along with Jimmy Buffett at night and
no one cares. Most of the time, no one even hears. No mail comes here.
Only in the last month did we break down and get a cell phone, but it’s
only for emergencies. Until the other day we had to charge it a friend’s
house because we had no electricity. At night we used candles and flash
lights to see. I cooked on a camp stove and kept food cold in three ice
chests.
Everything changed
a few days ago—the day the power came on. We’d bought a fridge and stove
at a segunda—second hand store in Ensenada, so we were ready.
Our
house marches like a German bunker up the hillside in three layers, ending
at the living room and kitchen that open onto an expanse of ocean and patio.
The electricity came in three waves too. The first day was the lower level
and the last day was the upper. Between days one and three, a long extension
cord powered up our fridge.
I’ve been coming
here for six years. A friend of mine who’s got a decade on me in La Buf
is spastic about the electricity. He resents the modern appliances and
blaring lights at night. He despises the idea of gringo-style progress
overwhelming and destroying the raw, rugged beauty of our special place.
I understand. I hate jet skis, with a fervor exceeded only by my friend
Bucky’s. Whenever they roar into our bay, she storms down to the beach,
hands on hips and demands that they get out. They mind her, too. Our clear
waters are reserved for sea creatures, kayaks, divers and swimmers.
Yet, while ambivalent
about progress, I’m glad to be able to freeze ice cubes. Such a simple
pleasure—ice water.
Such
a treat to pull a package of chicken breasts from the freezer and watch
them thaw just in time to be barbecued for dinner. Such a joy to get up
in the middle of the night and not have to stagger around in the dark searching
for a flashlight. So cool to plug in our big boom box now and not worry
if we’re going to run out of D batteries. So luxurious to make a blender
drink, use an electric coffee pot and contemplate buying a microwave!
We still use the
candles, though. The soft flickering shadows against the wall remind me
that this is still a primitive place. They remind me to slow down, to inhale
deeply of the beauty around me. Then, and only then do I reconnect with
the essence of who I am. Then I remember that life lived at a slower pace
is essentially a much fuller life.
This has been a
perfect vacation. Even Gayle and Derek have quieted. Without phones, computers,
dueling stereos, televisions and friends—they’ve bonded with us and one
another. Even they’ve become infused with the peaceful magic of living
here at the edge of the bay.
© 2000 Ann Hazard. No part of this article
may be reprinted without permission. Reprinted in the Coast News, July
27, 2000 and in the Baja Tourist Guide, March 2002
issue.
This story is featured in Ann's newest book,
Agave
Sunsets.